A creamy, comforting soup loaded with sharp cheddar, crispy bacon, and tender broccoli. Perfect for dipping crusty sourdough bread on a chilly evening. This family-friendly recipe comes together quickly for a satisfying weeknight meal.
Use freshly grated cheese for a smooth melt. Do not add cheese over high heat to prevent separation. Soup can be frozen for up to 3 months. For a gluten-free version, swap flour for a 1:1 gluten-free blend or use cornstarch slurry.
Find it online: https://www.homestyletable.com/loaded-broccoli-cheddar-soup/