What temperature should herb roasted pork tenderloin be cooked to?

Pork tenderloin should be cooked to an internal temperature of 145°F (63°C). Use a meat thermometer to ensure accurate doneness. Let it rest for a few minutes before slicing.

How long does it take to cook herb roasted pork tenderloin in the oven?

Cooking time depends on the oven temperature and the size of the tenderloin. Generally, it takes about 20-30 minutes in a 400°F (200°C) oven. Check the internal temperature with a meat thermometer.

What herbs are best for pork tenderloin?

Rosemary, thyme, sage, oregano, and parsley are excellent choices for herb-roasted pork tenderloin. You can use a combination of fresh or dried herbs to create a flavorful crust.

Should I sear pork tenderloin before roasting?

Searing the pork tenderloin before roasting helps to develop a flavorful crust and seal in the juices. Sear it quickly on all sides in a hot pan with oil before transferring it to the oven.

How do you keep pork tenderloin from drying out when roasting?

To prevent dryness, avoid overcooking the pork tenderloin. Sear it before roasting, and allow it to rest for several minutes after cooking to redistribute the juices. Brining beforehand can also help.

What should I serve with herb roasted pork tenderloin?

Herb-roasted pork tenderloin pairs well with a variety of sides, such as roasted vegetables (potatoes, carrots, Brussels sprouts), mashed potatoes, rice pilaf, or a fresh salad.

Herb Roasted Pork Tenderloin for the Ultimate Cozy Dinner 2026

Name: Herb Roasted Pork Tenderloin
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 1.5 to 2 pounds pork tenderloin (1-2 tenderloins); 3 tablespoons olive oil, divided; 1 tablespoon Dijon mustard; 1 tablespoon pure maple syrup or honey; 4 cloves garlic, minced; 1 tablespoon fresh rosemary, finely chopped; 1 tablespoon fresh thyme leaves; 1 teaspoon kosher salt; 0.5 teaspoon freshly ground black pepper; 1 teaspoon smoked paprika (optional)

Herb Roasted Pork Tenderloin

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A quick and elegant weeknight meal featuring a juicy pork tenderloin coated in a fragrant paste of fresh herbs, garlic, Dijon, and maple. It’s seared for a flavorful crust and roasted to perfection, ready in about 30 minutes. Serve with mashed potatoes and a simple slaw for a comforting dinner.

Author: Harmony
Prep Time: 10min
Cook Time: 20min
Total Time: 30min
Yield: 4 servings 1x
Category: dinner
Method: roasting
Cuisine: American
Diet: Gluten Free

Ingredients

Scale

1.5 to 2 pounds pork tenderloin (1-2 tenderloins)
3 tablespoons olive oil, divided
1 tablespoon Dijon mustard
1 tablespoon pure maple syrup or honey
4 cloves garlic, minced
1 tablespoon fresh rosemary, finely chopped
1 tablespoon fresh thyme leaves
1 teaspoon kosher salt
0.5 teaspoon freshly ground black pepper
1 teaspoon smoked paprika (optional)

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Instructions

Pat the pork tenderloin completely dry with paper towels.
In a small bowl, whisk together 2 tablespoons olive oil, Dijon mustard, maple syrup, garlic, rosemary, thyme, salt, pepper, and smoked paprika (if using) to form a paste.
Place pork in a dish or bag and coat evenly with the herb paste. Let rest at room temperature for 20-30 minutes.
Preheat oven to 400°F (200°C).
Heat remaining 1 tablespoon olive oil in a large oven-safe skillet over medium-high heat.
Sear the pork for 2-3 minutes per side until a deep golden-brown crust forms.
Transfer the skillet to the preheated oven and roast for 15-20 minutes, or until an instant-read thermometer inserted into the thickest part reads 145°F (63°C).
Remove pork from oven, transfer to a cutting board, tent loosely with foil, and let rest for 10 minutes.
Slice into 0.5-inch thick medallions and serve.

Notes

For best results, do not skip searing or resting the meat. Use dried herbs if fresh are unavailable (1 teaspoon each). Leftovers store well in the fridge for up to 4 days.

Nutrition

Serving Size: 4
Calories: 250
Sugar: 2
Sodium: 450
Fat: 12
Saturated Fat: 2
Unsaturated Fat: 8
Trans Fat: 0
Carbohydrates: 3
Fiber: 0
Protein: 30
Cholesterol: 85

Find it online: https://www.homestyletable.com/herb-roasted-pork-tenderloin/