This one-pan wonder delivers silky, comforting pasta in just 30 minutes. Toasted orzo simmers in a garlicky broth and cream for a luxurious sauce, finished with fresh spinach and Parmesan. It’s the perfect cozy meal for busy weeknights.
For a silky sauce, always grate your own Parmesan. Add cooked chicken or shrimp for extra protein. Reheat leftovers with a splash of broth or milk. Avoid adding cheese over high heat to prevent separation.