My grandmother always kept a crystal dish of chocolate dipped cherries on her side table, and their glossy sheen promised a moment of pure, simple joy. Today, I’m sharing my version of that memory, using dark chocolate and plump cherries to create a treat that feels both nostalgic and new.
Store finished chocolate dipped cherries in a single layer in an airtight container in the refrigerator for up to one week. For a festive twist, use white chocolate melting wafers instead. The coconut oil helps create a beautifully thin, shiny coating that sets perfectly.
Find it online: https://www.homestyletable.com/chocolate-dipped-cherries/